Gluconacetobacter liquefaciens (Asai) Yamada et al. 拉丁名
(ATCC? 23749?) 統(tǒng)一編號
Deposited As Acetobacter aceti (Pasteur) Beijerinck
Strain Designations 菌種別名 NCIB 9417 [IAM 1836, IFO 12257, U4]
Application 用途 Produces dark brown pigment Produces restriction endonuclease Ali12257I Produces restriction endonuclease GoxI
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 no
Comments 注釋 Taxonomy
Medium 培養(yǎng)基 ATCC? Medium 1: Mannitol Agar/Broth
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存人 NCIMB Chain of Custody ATCC <<--NCIMB<<--J.L. Shimwell <<--- T. Asai U4 (Gluconobacter melanogenus)
References 參考文獻 Asai T, Shoda K. The taxonomy of Acetobacter and allied oxidative bacteria. J. Gen. Appl. Microbiol. 4: 289-311, 1958.
Hodgkiss W, et al. Flagellation of "Gluconobacter" melanogenus. Antonie van Leeuwenhoek 28: 357-364, 1962. . Acetic acid bacteria. Baltimore: University Park Press; 1968. Nature 186: 331-332, 1960.
J. Gen. Appl. Microbiol. 30: 309-312, 1984. Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885