Kluyveromyces marxianus (EC Hansen) van der Walt 拉丁名
(ATCC® 16045™) 統(tǒng)一編號
Deposited As Saccharomyces fragilis var. bulgaricus Santa Maria, teleomorph
Strain Designations 菌種別名 Y2 [ATCC 56494, CBS 2762, CCRC 21623, NCYC 970, NRRL YB-4327, UCD 71-13, VTT C-81109]
Alternate State Candida kefyr (Beijerinck) van Uden et Buckley, anamorph
Application 用途 degrades whey permeate produces inulinase endoinulinase produces single-cell protein SCP production of SCP in concentrated whey permeates
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌株 yes (type strain of Saccharomyces fragilis var. bulgaricus)
Preceptrol® no
Comments 注釋 taxonomy
Medium 培養(yǎng)基 ATCC® Medium 200: YM agar or YM broth
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 24.0°C
Name of Depositor 寄存人 J Santa Maria
Isolation 分離源 yogurt
References 參考文獻(xiàn) Santa Maria J. Saccharomyces fragilis Jorgensen var. bulgaricus nov. var.. An. Inst. Nac. Invest. Agron. 5: 163-166, 1956.
Siderberg DG, Lachance MA. Speciation, species delineation, and electrophoretic isoenzyme patterns of the type strains of Kluyveromyces van der Walt emend. van der Walt. Int. J. Syst. Bacteriol. 33: 822-828, 1983.
Mahmoud MM, Kosikowski FV. Alcohol and single cell protein production by Kluyveromyces in concentrated whey permeates with reduced ash. J. Dairy Sci. 65: 2082-2087, 1982.
Kushi RT, et al. Production, purification and characterization of an extracellular inulinase from Kluyveromyces marxianus var. bulgaricus. J. Ind. Microbiol. Biotechnol. 25: 63-69, 2000.
type strain of Saccharomyces fragilis var. bulgaricus
type strain of Saccharomyces fragilis var. bulgaricus