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Lactobacillus acetotolerans Entani et al. 1986
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
3825T <-- E. Entani NBI 3014.
Accessioned in 1985.
=ATCC 43578 =CCUG 32229 =CECT 4019 =CIP 103180 =DSM 20749 =LMG 10751 =NBI 3014 =NCFB 2798 =NCIMB 12799.
Type strain [2500].
Medium: 111, 123;  Temperature: 30°C; Rehydration fluid: 663.
Source: Turbid broth of rice vinegar [2500].
Biochemistry/Physiology: [2500].
Cell wall: Lys-Asp [2500].
G+C (mol%): 35.3 (Tm) [2500], 36.3 (genome sequence) [12937].
DNA-DNA relatedness: [2500].
Phylogeny: 16S rRNA (M58801) [2983], 16S rRNA gene (AB303841, LC071813), recA (AJ621615).
Other taxonomic data: Biovar I [2500].
Taxonomy: [2500,12937].
Genome sequence: AYZC00000000 [12937], BMRQ00000000.
More information: Tolerant to 10% acetic acid (pH 5.0) [2500].
NCBI Taxonomy ID: 1600.