Clostridium puniceum 拉丁名 Lund et al. (ATCC 43978) 統(tǒng)一編號(hào)
Strain Designations 別名 NCIMB 11596
Isolation 分離源 Rotting potatoes, Norwich, England
Biosafety Level 生物安全等級(jí)1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes (type strain)
Medium 培養(yǎng)基 ATCC? Medium 1869: PRAS-PYG with Tween 80
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度 : 26.0°C
Atmosphere 需氧情況 : Anaerobic
Name of Depositor 寄存人 NCIMB
Chain of Custody 來(lái)源國(guó)家 ATCC <<--NCIMB<<--B.M. Lund BL 70/20
Isolation 分離源 Rotting potatoes, Norwich, England
References 參考文獻(xiàn) Lund BM, et al. Characterization of strains of Clostridium puniceum sp.nov., a pink-pigmented, pectolytic bacterium. J. Gen. Microbiol. 122: 17-26, 1981.
Validation list no. 6. Int. J. Syst. Bacteriol. 31: 215-218, 1981.
Young JM, et al. Names of plant pathogenic bacteria 1864-1995. Rev. Plant Pathol. 75: 721-763, 1996.
type strain
type strain
