Salmonella enterica subsp. enterica 拉丁名 (ex Kauffmann and Edwards) Le Minor and Popoff serovar London (ATCC? 8389?) 統(tǒng)一編號
Deposited As Salmonella sp.
Strain Designations 別名 1446
Application 用途 Emerging infectious disease research
Enteric Research
Biosafety Level 生物安全等級 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Antigenic Properties 3,10:l,v:1,6
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes
Antigenic Properties 3,10:l,v:1,6
Medium 培養(yǎng)基 ATCC? Medium 3: Nutrient agar or nutrient broth
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 37.0°C
Name of Depositor 寄存人 PR Edwards
References 參考文獻(xiàn) Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929
Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930
