Nakazawaea holstii (Wickerham) Yamada et al. 拉丁名
(ATCC? 58047?) 統(tǒng)一編號
Deposited As Hansenula holstii Wickerham
Classification Saccharomycetales, Pichiaceae
Strain Designations 別名 NRRL Y-2154 [CBS 4141, IFO 0986, NBRC 0986]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions 保藏條件
Frozen 冷凍物: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain 模式菌種 no
Preceptrol no
Comments 注釋 Mates with ATCC 58048
Medium 培養(yǎng)基
ATCC? Medium 28: Emmons' modification of Sabouraud's agar
ATCC? Medium 200: YM agar or YM broth
ATCC? Medium 323: Malt agar medium
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 24°C to 26°C
Atmosphere 需氧情況: Typical aerobic
Name of Depositor 寄存者 NRRL
Isolation 分離基物 Frass on white spruce, Picea glauca, Canada
References 參考文獻 Yamada, Y, Maeda, K, Mikata, K. The phylogenetic relationships of the hat-shaped ascospore-forming, nitrate-assimilating Pichia species, formerly classified in the genus Hansenula Sydow et Sydow, based on the partial sequences of 18S and 26S ribosomal RNAs (Saccharomycetaceae): the proposals of three new genera, Ogataea, Kuraishia, and Nakazawaea. Biosci Biotech Biochem 58: 1245-1257, 1994.