Streptomyces anulatus (Beijerinck) Waksman 拉丁名
(ATCC? 3374?) 統(tǒng)一編號
Deposited As Streptomyces praecox (Millard and Burr) Waksman
Strain Designations 別名 IMRU 3374 [20, ATCC 25485, Bu 17,5, CBS 104.27, CBS 913.69, ETH 13078, IFO 13073, ISP 5393, KCC S-0506, PSA 94, RIA 1265, RIA 66]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol?no
Type Strain 模式菌種 yes (type strain)
Comments 注釋 Streptomyces griseus
Medium 培養(yǎng)基
ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 SA Waksman
Chain of Custody 來源國家 ATCC <<--SA Waksman<<--W.A. Millard and S. Burr 20
References 參考文獻 Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. IV. Species descriptions from the second, third and fourth studies. Int J Syst Bacteriol 19: 391-512, 1969.
Ettlinger L, et al. Zur Systematik der Actinomyceten. 4. Eine arteinteilung der Gattung Streptomyces Waksman et Henrici. Arch. Mikrobiol. 31: 326-358, 1958.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
type strain