Enterobacter kobei Kosako et al. 拉丁名
(ATCC? BAA-260?) 統(tǒng)一編號(hào)
Strain Designations 別名 CDC 4012-00 [CIP 105566, JCM 8580, NIH 1485-79]
Isolation 分離基物 Human blood from a diabetic patient, Kobe Japan, 1979
Biosafety Level 生物安全等級(jí) 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol?no
Type Strain 模式菌種 yes
Medium 培養(yǎng)基
ATCC? Medium 18: Trypticase Soy Agar/Broth
ATCC? Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 37°C
Atmosphere 需氧情況: Aerobic
Name of Depositor 寄存者 CM O'Hara
Special Collection NCRR Contract
Chain of Custody 來源國家 ATCC <-- CM O'Hara <-- CIP <-- JCM <-- Y. Kosako
Isolation 分離基物 Human blood from a diabetic patient, Kobe Japan, 1979
References 參考文獻(xiàn) Validation list no. 62. Int. J. Syst. Bacteriol. 47: 915-916, 1997.
Kosako Y, et al. Enterobacter kobei sp. nov., a new species of the family Enterobacteriaceae resembling Enterobacter cloacae. Curr. Microbiol. 33: 261-265, 1996.