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平臺(tái)編號(hào)：bio-087786
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國(guó)際編號(hào)：ATCC 29357
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拉丁屬名： Agromyces ramosus
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規(guī)格：frozen
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Agromyces ramosus
Agromyces ramosus Gledhill and Casida 拉丁名
(ATCC? 29357?) 統(tǒng)一編號(hào)
Application 用途 Characterization
Isolation 分離基物 Derived from existing strain
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Antigenic Properties L-Phase Variant
Product Format 提供形式 frozen
Preceptrol? no
Type Strain 模式菌種 no
Antigenic Properties L-Phase Variant
Medium 培養(yǎng)基 ATCC? Medium 923: HNS Agar
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度: 30.0°C
Atmosphere 需氧情況: 5% CO2
Name of Depositor 寄存者 LE Casida
Isolation 分離基物 Derived from existing strain
References 參考文獻(xiàn) Horwitz AH, Casida LE Jr.. L-Phase variants of Agromyces ramosus. Antonie van Leeuwenhoek 41: 153-171, 1975. PubMed: 1080392
derived from ATCC 25173
ATCC29357
