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平臺(tái)編號(hào)：bio-087886
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國際編號(hào)：ATCC 23965
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拉丁屬名： Streptomyces spheroides
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
ISP 5292
Streptomyces spheroides Wallick et al.拉丁名
(ATCC? 23965?) 統(tǒng)一編號(hào)
Strain Designations 別名 ISP 5292 [CBS 948.68, IFO 12917, MA 319, NCIB 11891, NRRL 2449, RIA 1200]
Application 用途 Produces 3-amino-4,7-dihydroxycoumarin hydrochloride
Produces desmethylnovobiocin
Produces novobiocin
Isolation 分離基物 Pasture soil
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 yes Ref, Ref, Ref
Comments 注釋 Streptomyces anulatus
Medium 培養(yǎng) ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature: 26.0°C
Name of Depositor 寄存者 EB Shirling
Chain of Custody 來源國家 ATCC <<--EB Shirling<<--Merck Sharp & Dohme MA 319
Isolation 分離基物 Pasture soil
References 參考文獻(xiàn) Wallick H. Antibiotic and process of producing the same. US Patent 3,049,534 dated Aug 14 1962
Stammer CH, Miller IM. Fermentation process for producing novobiocin. US Patent 3,049,475 dated Aug 14 1962
Miller IM. Fermentation process for producing novobiocin. US Patent 3,049,476 dated Aug 14 1962
Spencer C, Walton E. Process for the production of 3-amino-4,7-dihydroxycoumarin hydrochloride. US Patent 3,049,550 dated Aug 14 1962
. . Bergey's Manual Syst. Bacteriol. 4: 2471, 1989.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Wallick H, et al. Discovery and antimicrobial properties of cathomycin, a new antibiotic produced by Streptomyces spheroides n. sp.. Antibiot. Annu. 1955-1956: 909-917, 1956.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Wallick H, et al. Discovery and antimicrobial properties of cathomycin, a new antibiotic produced by Streptomyces spheroides n. sp.. Antibiot. Annu. 1955-1956: 909-917, 1956.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968.
(ATCC? 23965?) 統(tǒng)一編號(hào)
Strain Designations 別名 ISP 5292 [CBS 948.68, IFO 12917, MA 319, NCIB 11891, NRRL 2449, RIA 1200]
Application 用途 Produces 3-amino-4,7-dihydroxycoumarin hydrochloride
Produces desmethylnovobiocin
Produces novobiocin
Isolation 分離基物 Pasture soil
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 yes Ref, Ref, Ref
Comments 注釋 Streptomyces anulatus
Medium 培養(yǎng) ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature: 26.0°C
Name of Depositor 寄存者 EB Shirling
Chain of Custody 來源國家 ATCC <<--EB Shirling<<--Merck Sharp & Dohme MA 319
Isolation 分離基物 Pasture soil
References 參考文獻(xiàn) Wallick H. Antibiotic and process of producing the same. US Patent 3,049,534 dated Aug 14 1962
Stammer CH, Miller IM. Fermentation process for producing novobiocin. US Patent 3,049,475 dated Aug 14 1962
Miller IM. Fermentation process for producing novobiocin. US Patent 3,049,476 dated Aug 14 1962
Spencer C, Walton E. Process for the production of 3-amino-4,7-dihydroxycoumarin hydrochloride. US Patent 3,049,550 dated Aug 14 1962
. . Bergey's Manual Syst. Bacteriol. 4: 2471, 1989.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Wallick H, et al. Discovery and antimicrobial properties of cathomycin, a new antibiotic produced by Streptomyces spheroides n. sp.. Antibiot. Annu. 1955-1956: 909-917, 1956.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Wallick H, et al. Discovery and antimicrobial properties of cathomycin, a new antibiotic produced by Streptomyces spheroides n. sp.. Antibiot. Annu. 1955-1956: 909-917, 1956.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968.
