Brachyspira murdochii (Stanton et al.) Hampson and La 拉丁名
(ATCC? 700173?)統(tǒng)一編號
Deposited As Serpulina murdochii Stanton et al.
Strain Designations 別名 155-20
Isolation 分離基物 Swine intestine
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Preceptrol?no
Type Strain 模式菌株 no
Comments 注釋 Group V
Medium 培養(yǎng)基 ATCC? Medium 1827: BHI with heat-inactivated fetal bovine serum and glucose
Growth Conditions 生物安全等級 
Temperature 培養(yǎng)基: 37.0°C
Atmosphere 需氧情況: Anaerobic
Name of Depositor 寄存者 TB Stanton
Chain of Custody 來源國家 ATCC <<--TB Stanton<<--D.J. Hampson
Isolation 分離基物 Swine intestine
References 參考文獻 Stanton TB, et al. Differentiation of intestinal spirochaetes by multilocus enzyme electrophoresis analysis and 16S rRNA sequence comparisons. FEMS Microbiol. Lett. 136: 181-186, 1996. PubMed: 8869502
Stanton TB, et al. Recognition of two new species of intestinal spirochetes: Serpulina intermedia sp. nov. and Serpulina murdochii sp. nov.. Int. J. Syst. Bacteriol. 47: 1007-1012, 1997.
Cross References Nucleotide (GenBank) : U22838 16S rRNA sequence