Actinomyces denticolens Dent and Williams拉丁名
(ATCC? 43322?) 統(tǒng)一編號(hào)
Strain Designations 別名 NCTC 11490 [Sn8/4303]
Isolation 分離基物 Supragingival plaque of dairy cattle, England
Biosafety Level 生物安全等級(jí) 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 yes (type strain)
Medium 培養(yǎng)基 ATCC? Medium 1490: Modified chopped meat medium
Growth Conditions 生長(zhǎng)條件
Max Temperature 最高培養(yǎng)溫度: 37.0°C
Min Temperature 最低培養(yǎng)溫度: 35.0°C
Name of Depositor 寄存者 NCTC
Chain of Custody 來(lái)源國(guó)家 ATCC <<--NCTC<<--R.A.D. Williams Sn8/4303 <<--- V.E. Dent
Isolation 分離基物 Supragingival plaque of dairy cattle, England
References 參考文獻(xiàn) Validation list no. 16. Int. J. Syst. Bacteriol. 34: 503-504, 1984.
Dent VE, Williams RA. Actinomyces denticolens Dent & Williams sp. nov: a new species from the dental plaque of cattle. J. Appl. Bacteriol. 56: 183-192, 1984. PubMed: 6725156