Streptomyces viridogenes Waksman 拉丁名
(ATCC? 3372?) 統(tǒng)一編號
Deposited As Actinomyces viridis (Lombardo-Pellegrino) Baldacci
Strain Designations 別名 [CBS 369.66, CBS 691.72, IFO 13390, ISP 5454, RIA 1351]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 no
Medium 培養(yǎng)基 ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件 
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 SA Waksman
References 參考文獻(xiàn) Ettlinger L, et al. Zur Systematik der Actinomyceten. 4. Eine arteinteilung der Gattung Streptomyces Waksman et Henrici. Arch. Mikrobiol. 31: 326-358, 1958.