-
平臺(tái)編號(hào)：bio-103635
-
國(guó)際編號(hào)：ATCC 25942
-
拉丁屬名： Pseudomonas agarici
-
規(guī)格：freeze-dried
-
用途：ATCC原裝進(jìn)口
-
服務(wù)費(fèi)用：
加載中…… - 訂購(gòu)
-
注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
雙孢蘑菇
Pseudomonas agarici Young 拉丁名
(ATCC? 25942?) 統(tǒng)一編號(hào)
Strain Designations 別名 2658 [ICPB PA146]
Isolation 分離基物 Mushroom (Agaricus bisporus), New Zealand
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 no
Comments 注釋 Causes drippy gill of cultivated mushrooms
Medium 培養(yǎng)基 ATCC? Medium 3: Nutrient agar or nutrient broth
Growth Conditions 保藏條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 DW Dye
Chain of Custody 來(lái)源國(guó)家 ATCC <<--DW Dye<<--J. Young 76A
Isolation 分離基物 Mushroom (Agaricus bisporus), New Zealand
References 參考文獻(xiàn) Young JM. Drippy gill: a bacterial disease of cultivated mushrooms caused by Pseudomonas agarici n. sp. . N.Z. J. Agric. Res. 13: 977-990, 1970.
(ATCC? 25942?) 統(tǒng)一編號(hào)
Strain Designations 別名 2658 [ICPB PA146]
Isolation 分離基物 Mushroom (Agaricus bisporus), New Zealand
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 no
Comments 注釋 Causes drippy gill of cultivated mushrooms
Medium 培養(yǎng)基 ATCC? Medium 3: Nutrient agar or nutrient broth
Growth Conditions 保藏條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 DW Dye
Chain of Custody 來(lái)源國(guó)家 ATCC <<--DW Dye<<--J. Young 76A
Isolation 分離基物 Mushroom (Agaricus bisporus), New Zealand
References 參考文獻(xiàn) Young JM. Drippy gill: a bacterial disease of cultivated mushrooms caused by Pseudomonas agarici n. sp. . N.Z. J. Agric. Res. 13: 977-990, 1970.
