Saccharomyces cerevisiae Meyen ex E.C. Hansen 拉丁名
ATCC 208022 編號
Deposited As Saccharomyces cerevisiae Hansen, teleomorph
Classification Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations 1412-4D
Alternate State Candida robusta Diddens et Lodder
Biosafety Level 安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Type Strain 模式菌株 no
Genotype MATa SUC3 MAL3 MEL1 MGL2 MGL3 ade2 GAL Ref, Ref, Ref, Ref, Ref, Ref, Ref
Preceptrol no
Mating Type a
Ploidy haploid
Comments
Fermentation: sucrose, maltose, melibiose, alpha-methyl glucoside (CB1)
Medium 培養(yǎng)基 ATCC Medium 1069: YPAD medium
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 25.0°C
Atmosphere 需氧情況 : Typical aerobic
Name of Depositor 寄存者 YGSC
Special Collection Yeast Genetic Stock Center
Chain of Custody 來源國家 ATCC <<--YGSC<<--N. Khan
References 參考文獻(xiàn)
Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 141, 1952.
Halvorson HO, et al. Comparison of the alpha-glucosidases of Saccharomyces produced in response to five non-allelic maltose genes. Biochim. Biophys. Acta 67: 42-53, 1963.
Lindegren CC, Lindegren G. Eight genes controlling the presence or absence of carbohydrate fermentation in Saccharomyces. J. Gen. Microbiol. 15: 19-28, 1956. PubMed: 13357711
Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 419, 1957.
Ottolenghi P. . C.R. Trav. Lab. Carlsberg 38: 213, 1971.
Hawthorne D. . Heredity 12: 273, 1958.
Okada H, Halvorson HO. Uptake of alpha-thioethyl d-glucopyranoside by Saccharomyces cerevisiae. I. The genetic control of facilitated diffusion and active transport. Biochim. Biophys. Acta 82: 538-546, 1964.
Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 141, 1952.
Halvorson HO, et al. Comparison of the alpha-glucosidases of Saccharomyces produced in response to five non-allelic maltose genes. Biochim. Biophys. Acta 67: 42-53, 1963.
Lindegren CC, Lindegren G. Eight genes controlling the presence or absence of carbohydrate fermentation in Saccharomyces. J. Gen. Microbiol. 15: 19-28, 1956. PubMed: 13357711
Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 419, 1957.
Ottolenghi P. . C.R. Trav. Lab. Carlsberg 38: 213, 1971.
Hawthorne D. . Heredity 12: 273, 1958.
Okada H, Halvorson HO. Uptake of alpha-thioethyl d-glucopyranoside by Saccharomyces cerevisiae. I. The genetic control of facilitated diffusion and active transport. Biochim. Biophys. Acta 82: 538-546, 1964.
