ATCC? Number:27362-B1?
Host Organism: Pseudomonas fragi (Eicholz) Gruber ATCC27362
Designations: ps 1
Isolation: Pork sausage
Depositors: RT Marshall
Biosafety Level:1
Shipped: freeze-dried
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References : 9295: Whitman PA, Marshall RT. Isolation of psychrophilic bacteriophage-host systems from refrigerated food products. Appl. Microbiol. 22: 220-223, 1971. PubMed: 4938101 11785: Whitman PA, Marshall RT. Characterization of two psychrophilic Pseudomonas bacteriophages isolated from ground beef. Appl. Microbiol. 22: 463-468, 1971. PubMed: 4107517