-
平臺編號：bio-51717
-
國際編號：ATCC 23842
-
拉丁屬名： Bacillus amyloliquefaciens
-
規(guī)格：Freeze-dried
-
用途：/
-
服務(wù)費用：
加載中…… - 訂購
-
注意事項：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
Bacillus amyloliquefaciens
Bacillus amyloliquefaciens (Fukumoto) Priest et al. 拉丁名
23842 ™ 統(tǒng)一編號
Product category :Bacteria
Strain designation:T
Type strain模式菌種 :No
Genome sequenced strain基因組測序菌株：Yes
Isolation source隔離源：Takamine bacterial amylase concentrate
Applications：Bioinformatics
Product format規(guī)格：Freeze-dried
Storage conditions保存溫度：2°C to 8°C
Specific applications
Produces amylase
Produces isoprene
Produces protease nonstructural protein 3
Produces ribonuclease
Preceptrol：No
Medium培養(yǎng)基：ATCC Medium 423: Spizizen potato agar
Temperature培養(yǎng)溫度：37°C
Atmosphere好氧：Aerobic
Handling procedure
1 Open the vial according to enclosed instructions.
2 Using a single tube of #423 broth (5 to 6 mL), withdraw approximately 0.5 to 1.0 mL with a Pasteur or 1.0 mL pipette. Rehydrate the entire pellet.
3 Aseptically transfer this aliquot back into the broth tube. Mix well.
4 Use several drops of the suspension to inoculate a second tube of broth, a slant, and/or plate.
5 Incubate all tubes and plate at 37°C for 24-48 hours
