Lactobacillus vitulinus Sharpe et al. 拉丁名
(ATCC? 27783?) 菌株編號
Strain Designations 菌株別名 : T 185; RL 2 /
Type Strain 模式菌株 : yes /
Biosafety Level 生物安全等級 : 1
Strain Designations 菌株別名 T 185; RL 2
Isolation 分離源 Rumen of calf
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes (type strain)
Medium 培養(yǎng)基 ATCC? Medium 746: Lactobacilli MRS broth with cysteine
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 37.0℃
Atmosphere 需氧情況 : Anaerobic
Name of Depositor ME Sharpe
Chain of Custody 來源國家 ATCC <<--ME Sharpe<<--M.P. Bryant
Isolation 分離源 Rumen of calf
References 參考文獻 Sharpe ME, et al. Two new species of Lactobacillus isolated from the bovine rumen, Lactobacillus ruminis sp. nov. and Lactobacillus vitulinus sp. nov.. J. Gen. Microbiol. 77: 37-49, 1973. PubMed: 4723944
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
type strain