-
平臺編號：bio-74818
-
國際編號：ATCC 11977
-
拉丁屬名： Lactobacillus helveticus
-
規(guī)格：freeze-dried
-
用途：ATCC原裝進(jìn)口
-
服務(wù)費(fèi)用：
加載中…… - 訂購
-
注意事項：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
瑞士乳桿菌
Lactobacillus helveticus 菌株拉丁名
(Orla-Jensen) Bergey et al.
(ATCC® 11977™) 菌株編號
Biosafety Level 生物安全等級 : 1
Deposited As Lactobacillus bulgaricus (Orla-Jensen) Rogosa and Jensen
Strain Designations 菌株別名 NCIB 76 [NCDO 86]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions Frozen 保藏方法 : -80℃ or colder
Freeze-Dried 凍干物 : 2℃ to 8℃
Live Culture 活菌 : See Propagation Section
Preceptrol® no
Type Strain 模式菌株 no
Medium 培養(yǎng)基 ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 37℃
Atmosphere 需氧情況 : 5% CO2
Name of Depositor NCIMB Special Collection NSF - Bacteriology
References 參考文獻(xiàn) Delley M, Germond JE. Differentiation of Lactobacillus helveticus, Lactobacillus delbrueckii subsp bulgaricus, subsp lactis and subsp delbrueckii using physiological and genetic tools and reclassification of some strains from the ATCC collection. Syst. Appl. Microbiol. 25: 228-231, 2002. PubMed: 12353877
