>美國(guó)ATCC>ATCC菌種類>出芽短梗霉
Aureobasidium pullulans菌株拉丁名
(de Bary) Arnaud
(ATCC? 201428?)菌株編號(hào)
Permits and Restrictions View Permits
Deposited As Aureobasidium pullulans (de Bary) Arnaud, anamorph
Strain Designations菌株別名 QM 3092
Biosafety Level生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format提供形式 frozen
Storage Conditions Frozen保藏方法: -80℃ or colder
Freeze-Dried凍干物: 2℃ to 8℃
Live Culture活菌: See Propagation Section
Type Strain模式菌株 no
Preceptrol? no
Medium培養(yǎng)基 ATCC? Medium 336: Potato dextrose agar (PDA)
Growth Conditions生長(zhǎng)條件
Temperature培養(yǎng)溫度: 25.0℃
Name of Depositor M Reeslev
Chain of Custody來(lái)源國(guó)家 ATCC <<--M Reeslev<<--B. Kristiansen <<-- QM 3092
Isolation分離源 window frame regulation of pullulan production by varying the culture conditions
References參考文獻(xiàn) Reeslev M, et al. The ability of the yeast form of Aureobasidium pullulans to elaborate exopolysaccharide in chemostat culture at various pH values. Mycol. Res. 101: 650-652, 1997.
Reeslev M, Jensen B. Influence of Zn2+ and Fe3+ on polysaccharide production and mycelium/yeast dimorphism of Aureobasidium pullulans in batch cultivations. Appl. Microbiol. Biotechnol. 42: 910-915, 1995.
Reeslev M, et al. Effect of pH and the initial concentration of yeast extract on regulation of dimorphism and exopolysaccharide formation of Aureobasidium pullulans in batch culture. Mycol. Res. 95: 220-226, 1991.
Reeslev M, et al. Exopolysaccharide production and morphology of Aureobasidium pullulans grown in continuous cultivation with varying ammonium-glucose ratio in the growth medium. J. Biotechnol. 51: 131-135, 1996.
Reeslev M, et al. Influence of Zn2+ on yeast-mycelium dimorphism and exopolysaccharide production by the fungus Aureobasidium pullulans grown in a defined medium in continuous culture. J. Gen. Microbiol. 139: 3065-3070, 1993. PubMed: 8126433
M Reeslev, personal communication