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平臺(tái)編號(hào)：bio-79684
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國(guó)際編號(hào)：ATCC 51623
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拉丁屬名： Zymobacter palmae Okamoto
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
棕櫚發(fā)酵桿菌
Zymobacter palmae Okamoto棕櫚發(fā)酵桿菌 (ATCC? 51623?)
Strain Designations菌株名稱: IAM 14233 [T109] /
Type Strain模式菌株: yes /
Biosafety Level 生物等級(jí): 1
Strain Designations菌株名稱 IAM 14233 [T109]
Application應(yīng)用 Produces ethyl alcohol ethanol
Isolation分離物 Palm sap, Okinawa Pref., Japan
Biosafety Level 生物等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines,
it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes (type strain)
Medium 培養(yǎng)基 ATCC? Medium 1956: MY medium
Growth Conditions
Temperature 培養(yǎng)溫度 : 26.0℃
Name of Depositor IAM
Chain of Custody ATCC <<--IAM<<--T. Okamoto T109
Isolation 分離基物 Palm sap, Okinawa Pref., Japan
References 參考文獻(xiàn) Okamoto T, et al. Zymobacter palmae gen. nov., sp. nov., a new ethanol-fermenting peritrichous bacterium isolated from palm sap. Arch. Microbiol. 160: 333-337, 1993.
PubMed: 8257279 Validation list no. 53. Int. J. Syst. Bacteriol. 45: 418-419, 1995.
type strain
type strain
Cross References 引用參考 Nucleotide (GenBank) : AF211871 Zymobacter palmae 16S ribosomal RNA gene, partial sequence; tRNA-Ile and tRNA-Ala genes, complete sequence; and 23S ribosomal RNA gene, partial sequence.
