Streptomyces halstedii (Waksman and Curtis) Waksman and Henrici 拉丁名
(ATCC? 10897?) 統(tǒng)一編號
Strain Designations 菌種別名 IMRU 3328 [ATCC 19770, CBS 508.68, ETH 13080, IFO 12783, ISP 5068, RIA 1050]
Application 用途 Produces aminoacylase I aminoacylase, aminoacylase 1 Isolation Soil Biosafety Level 1 Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes (type strain)
Comments 注釋 Streptomyces olivaceus
Medium 培養(yǎng)基 ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 26.0℃
Name of Depositor 寄存人 SA Waksman Isolation Soil
References 參考文獻 Takeuchi T, et al. Process for microbial production of an optically active 3-(3,4-dihydroxyphenyl) serine. US Patent 4,699,879 dated Oct 13 1987
Pridham TG, et al. Comparison of some dried holotype and neotype specimens of streptomycetes with their living counterparts. Int. Bull. Bacteriol. Nomencl. Taxon. 15: 191-237, 1965.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int J Syst Bacteriol 18: 69-189, 1968.
Ettlinger L, et al. Zur Systematik der Actinomyceten. 4. Eine arteinteilung der Gattung Streptomyces Waksman et Henrici. Arch. Mikrobiol. 31: 326-358, 1958.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. type strain type strain
