Trichoderma viride Persoon : Fries 拉丁名
(ATCC? 32630?) 統(tǒng)一編號
Deposited As Trichoderma viride Persoon : Fries, anamorph
Strain Designations 菌種別名 P-127-1 [211-C-2]
Application fungus resistance testing paper and paperboard media testing cellulose
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌株 no
Preceptrol? no
Morphology After 7 days on potato dextrose medium at 25°C; colony is low, velutinous to powdery, mycelium white, conidia turquoise-green. Conidiophores branched at right angles with shorter branches near the tip and longer branches toward the base, with phialides in a whorl at the terminus of each branch. Conidia subglobose, green, rough-walled. Chlamydospores hyaline, spherical, terminal or intercalary.
Medium 培養(yǎng)基 ATCC? Medium 336: Potato dextrose agar (PDA)
ATCC? Medium 323: Malt agar medium
ATCC? Medium 325: Malt extract agar (Blakeslee's formula)
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 20°C to 25°C
Atmosphere 需氧情況: Typical aerobic
Sequenced Data No DNA sequencing was performed in house on this product.
Morphology After 7 days on potato dextrose medium at 25°C; colony is low, velutinous to powdery, mycelium white, conidia turquoise-green. Conidiophores branched at right angles with shorter branches near the tip and longer branches toward the base, with phialides in a whorl at the terminus of each branch. Conidia subglobose, green, rough-walled. Chlamydospores hyaline, spherical, terminal or intercalary.