>美國(guó)ATCC>ATCC菌種類>Y-410
Ogataea methanolica (Makiguchi) Kurtzman et Robnett 拉丁名
(ATCC® 56510™) 統(tǒng)一編號(hào)
Deposited As Pichia methanolica Makiguchi, teleomorph
Strain Designations 菌種別名 Y-410 [FERM-P 2429, NRRL Y-8161]
Application 用途 degrades methanol produces single-cell protein SCP production of single-cell protein from methanol
Biosafety Level 生物安全等級(jí) 1
iosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌株 no
Preceptrol® no
Comments 注釋 listed herein as Pichia aganobii
Medium 培養(yǎng)基 ATCC® Medium 200: YM agar or YM broth
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度: 24.0°C
Name of Depositor 寄存人 T Urakami Isolation soil, Japan
References 參考文獻(xiàn) Urakami T, Michimi R. Process for producing yeast cells.
US Patent 4,033,821 dated Jul 5 1977
Urakami T, et al. Isolation, identification and cultivation of methanol-utilizing yeasts. J. Ferment. Technol. 61: 221-231, 1983.