>美國(guó)ATCC>ATCC菌種類(lèi)>IFO 8909
Wardomyces simplex Sugiyama et al., anamorph 拉丁名
(ATCC? 22254?) 編號(hào)
Strain Designations 菌株別名 IFO 8909 [CBS 546.69, IMI 141555, MR-329-1]
Biosafety Level 安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌株 yes Ref
Preceptrol? no
Medium 培養(yǎng)基 ATCC? Medium 336: Potato dextrose agar (PDA)
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度 : 24.0°C
Name of Depositor 寄存人 IFO - Institute for Fermentation, Osaka Chain of Custody ATCC <<--IFO - Institute for Fermentation, Osaka<<--J. Sugiyama MR-329-1
Isolation 分來(lái)源 Milled rice, Japan
References 參考文獻(xiàn) Sugiyama J, et al. Wardomyces simplex a new Hyphomycete from milled rice. Bot. Mag. Tokyo 81: 243-250, 1968.
Sugiyama J, et al. Wardomyces simplex a new Hyphomycete from milled rice. Bot. Mag. Tokyo 81: 243-250, 1968.