-
平臺(tái)編號(hào)：bio-83312
-
國(guó)際編號(hào)：ATCC 11906
-
拉丁屬名： Aspergillus sojae
-
規(guī)格：freeze-dried
-
用途：ATCC原裝進(jìn)口
-
服務(wù)費(fèi)用：
加載中…… - 訂購(gòu)
-
注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
IFO 4391
Aspergillus sojae Sakaguchi et Yamada 拉丁名
(ATCC® 11906™) 統(tǒng)一編號(hào)
Deposited As Aspergillus sojae Sakaguchi et Yamada, anamorph
Strain Designations 菌種別名 IFO 4391 [CCRC 30227, QM 6956, WB 4759]
Application 用途 aflatoxin not produced
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌株 no
Preceptrol® no
Comments taxonomy aflatoxin not produced
Medium 培養(yǎng)基 ATCC® Medium 325: Malt extract agar (Blakeslee's formula)
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度 : 24.0°C
Name of Depositor 寄存人 IFO - Institute for Fermentation, Osaka
Chain of Custody 來(lái)源國(guó)家 ATCC <<--IFO - Institute for Fermentation, Osaka<<--Inst. Soy-brewing <<--- Murata
References 參考文獻(xiàn) Schmitt AL, Curtis CR, Bean GA. Electrophoretic comparison of mycelial enzymes from aflatoxin-producing and non-producing strains and Aspergillus flavus and Aspergillus parasiticus. Can J Microbiol. 23: 60-67, 1977.
Yuan GF, et al. Differentiation of Aspergillus parasiticus from Aspergillus sojae by random amplification of polymorphic DNA. Appl. Environ. Microbiol. 61: 2384-2387, 1995. PubMed: 7793959
Kumeda Y, Asao T. Single-strand conformation polymorphism analysis of PCR-amplified ribosomal DNA internal transcribed spacers to differentiate species of Aspergillus section Flavi. Appl. Environ. Microbiol. 62: 2947-2952, 1996. PubMed: 8702288
