>美國(guó)ATCC>ATCC菌種類>[NRRL Y-2034] 釀酒酵母
                              
            Saccharomyces cerevisiae Meyen ex E.C. Hansen 拉丁名
(ATCC® 24702™) 統(tǒng)一編號(hào)
Deposited As Saccharomyces cerevisiae Hansen, teleomorph
Classification Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations 別名 [NRRL Y-2034]
Alternate State Candida robusta Diddens et Lodder
Application 用途 degrades cellodextrin;
produces 2-oxopantoate reductase 2-ketopantoic acid reductase;
produces 2-oxopantoyl reductase ketopantoyl lactone reductase;
produces ethyl alcohol ethanol;
mixed-culture (with ATCC 36540) fermentation of cellodextrins to ethanol;
produces fuel ethanol from fodder beets;
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌種 no
Preceptrol® no
Preceptrol® no
Comments 注釋 farm scale production of fuel ethanol
Medium 提供形式 ATCC® Medium 200: YM agar or YM broth
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度: 30.0°C
Sequenced Data No DNA sequencing was performed in house on this product.