![JCM 8573 [GCL 1731]](http://www.family998.com/static/images/no_picture.jpg)
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平臺(tái)編號(hào)：bio-83623
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國(guó)際編號(hào)：ATCC 51648
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拉丁屬名： Lactobacillus parakefiri
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
JCM 8573 [GCL 1731]
Lactobacillus parakefiri Takizawa et al. 拉丁名
(ATCC? 51648?) 統(tǒng)一編號(hào)
Deposited As Lactobacillus parakefir Takizawa et al.
Strain Designations 別名 JCM 8573 [GCL 1731]
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 yes (type strain)
Medium 培養(yǎng)基 ATCC? Medium 2025: Lactic acid whey medium
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度: 30.0°C
Atmosphere 需氧情況: Under a gas mixture of 97% CO2, 3% H2
Name of Depositor 寄存者 JCM
Chain of Custody 來源國(guó)家 ATCC <<--JCM<<--S. Takizawa GCL 1731
References 參考文獻(xiàn) Takizawa S, et al. Lactobacillus kefirgranum sp. nov. and Lactobacillus parakefir sp. nov., two new species from kefir grains. Int. J. Syst. Bacteriol. 44: 435-439, 1994. type strain type strain
