>美國(guó)ATCC>ATCC菌種類>VPI 1294
Lactobacillus gallinarum Fujisawa et al.拉丁名
(ATCC? 33199?) 統(tǒng)一編號(hào)
Deposited As Lactobacillus acidophilus (Moro) Hansen and Mocquot
Strain Designations 別名 VPI 1294
Isolation 分離基 Chicken crop
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions 保藏條件
Frozen 冷凍物: -80°C or colder
Freeze-Dried 凍干物: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol? no
Type Strain 模式菌種 yes
Comments 注釋 Homology Group A4
Medium 培養(yǎng)基 ATCC? Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度: 37°C
Atmosphere 需氧情況: 5% CO2
Name of Depositor 寄存者 WE Moore
Isolation 分離基物 Chicken crop
References 參考文獻(xiàn) Fujisawa T, et al. Taxonomic study of the Lactobacillus acidophilus group, with recognition of Lactobacillus gallinarum sp. nov. and Lactobacillus johnsonii sp. nov. and synonymy of Lactobacillus acidophilus group A3 (Johnson et al. 1980) with the
type strain of Lactobacillus amylovorus (Nakamura 1981). Int. J. Syst. Bacteriol. 42 : 487-91 , 1992. PubMed: 1503977
Cross References
Nucleotide (GenBank) : X98052 L.crispatus 16S rRNA gene, partial. Nucleotide (GenBank) : X97898 L.gallinarum 16S rRNA gene, partial.