Fusarium oxysporum f. sp. raphani Kendrick et Snyder, anamorph 拉丁名
(ATCC® 90810™) 菌種編號(hào)
Strain Designations 菌種別名 SS1
Application transformation host
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Storage Conditions 保存方法
Frozen 冷凍物 : -80°C or colder
Freeze-Dried 凍干物 : 2°C to 8°C
Live Culture 活菌 : See Propagation Section
Type Strain 模式菌株 no
Preceptrol® no
Medium 培養(yǎng)基 ATCC® Medium 338: Potato sucrose agar
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度 : 24.0°C
Name of Depositor 寄存人 K Toyota
Chain of Custody 來(lái)源國(guó)家 ATCC <<--K Toyota<<--T. Naiki
Isolation 分離源 radish, Japan
References 參考文獻(xiàn) Toyota K, et al. Potential application of genetic transformants of Fusarium oxysporum f. sp. raphani for assessing fungal autecology. Soil Biol. Biochem. 24: 489-494, 1992.