Pythium splendens Braun 拉丁名
(ATCC® 32229™) 統(tǒng)一編號
Strain Designations 菌種別名 184
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Type Strain 模式菌株 no
Preceptrol® no
Comments 注釋 causes bean root rot
Medium 培養(yǎng)基 ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 334: Oatmeal agar
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 24.0°C
Sequenced Data Not available.
Name of Depositor 寄存人 DJ Hagedorn
Chain of Custody 來源國家 ATCC <<--DJ Hagedorn<<--D.L. Pinnow
Isolation 分離源 Phaseolus vulgaris, Wisconsin
References 參考文獻 Hoch HC, et al. Role of Pythium spp. as incitants of bean root and hypocotyl rot in Wisconsin. Plant Dis. Rep. 59: 443-447, 1975.