Pythium splendens Braun 拉丁名
(ATCC® 96755™) 統(tǒng)一編號
Strain Designations 菌種別名 167F(+)
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Type Strain 模式菌株 no
Preceptrol® no
Mating Type plus mating type plus
Comments Genetics of growth rate and antibiotic sensitivity
Medium 培養(yǎng)基 ATCC® Medium 343: V8 juice agar
ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 334: Oatmeal agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 20.0°C
Name of Depositor 寄存人 WH Ko
Special Collection NCRR Contract
Chain of Custody 來源國家 ATCC <<--WH Ko<<--L.Y. Guo
Isolation 分離源 cucumber, Hawaii; single-conidiospore isolate
References 參考文獻 Ko WH, Guo LY. Growth rate and antibiotic sensitivities of conidium and selfed-oospore progenies of heterothallic Pythium splendens. Can. J. Bot. 72: 1709-1712, 1994.