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平臺(tái)編號(hào)：bio-85651
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國際編號(hào)：ATCC 60481
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拉丁屬名： Kluyveromyces marxianus
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
SG 291馬克斯克魯維酵母
Kluyveromyces marxianus (EC Hansen) van der Walt 拉丁名
(ATCC® 60481™) 統(tǒng)一編號(hào)
Deposited As Kluyveromyces bulgaricus var. santamaria
Strain Designations 菌種別名 SG 291 [4-79-2/5]
Alternate State Candida kefyr (Beijerinck) van Uden et Buckley, anamorph
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Type Strain 模式菌株 no
Preceptrol® no
Comments heat-resistant
Medium 培養(yǎng)基 ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 24.0°C
Name of Depositor 寄存人 HM Put
Isolation 分離源 pasteurized canned raspberries in sugar syrup, the Netherlands
References 參考文獻(xiàn) Put HM. Heat resistance studies of yeasts; vegetative cells versus ascospores: erythromycin inhibition of sporulation in Kluyveromyces and Saccharomyces species. J. Appl. Bacteriol. 53: 73-79, 1982.
