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平臺(tái)編號(hào)：bio-086414
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國(guó)際編號(hào)：DSM 110148
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拉丁屬名： Lactococcus hodotermopsidis
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規(guī)格：freeze-dried
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用途：DSM原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Lactococcus hodotermopsidis
Name:
Lactococcus hodotermopsidis Noda et al. 2020
DSM No.:
110148, Type strain
Strain designation:
JCM 33486, Hs30E4-3
Isolated from:
Hodotermopsis sjostedti
Country:
Japan
Amami Öshima , Kagoshima Prefecture
Date of sampling:
18.08.2017
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Sakamoto, RIKEN, Wako, Saitama, Japan; JCM 33486 <- M. Noda, University of Yamanashi, Kofu, Japan; JCM 33486
Genbank accession numbers:
16S rRNA gene: LC523828
whole genome shotgun sequence: BLLI00000000
Cultivation conditions:
Medium 693 , anaerobic, 30°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- M. Sakamoto, RIKEN, Wako, Saitama, Japan; JCM 33486 <- M. Noda, University of Yamanashi, Kofu, Japan; JCM 33486. Hodotermopsis sjostedti; Japan, Amami Öshima, Kagoshima Prefecture; sampling date: 18.08.2017. Proposed type strain. (Medium 693, 30°C).
Literature:
38592
Risk group:
1 (provisional classification by DSMZ)
