Name: Achromobacter sp.
DSM No.: 30031
Other collection no.
or WDCM no.: ATCC 337
Isolated from: ropy milk Country: country of origin unknown Date of sampling: before 22.08.1990
Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain.
History: <- ATCC <- L.A. Rogers, USDA (deposited in the ATCC as Lactobacillus viscosus) Cultivation conditions: Medium 1 , 30°C
Complete DSMZ Media ListSummary andadditional information: <- ATCC <- L.A. Rogers, USDA (deposited in the ATCC as Lactobacillus viscosus). Ropy milk. (Medium 1, 30°C).
For detailed information: BacDive - The Bacterial Diversity Metadatabase
Risk group: 2 (provisional classification by DSMZ)Restrictions: Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:Delivery formPrices
Freeze Dried80,- ?
Active culture on request185,- ?
DNA120,- ?
Price Category for this culture: 1
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.Other cultures: All DSMZ cultures of the species
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