Name: Acidithiobacillus caldus (Hallberg and Lindstr?m 1995) Kelly and Wood 2000 Synonym(s): Thiobacillus caldus Hallberg and Lindstr?m 1995
DSM No.: 8584, Type strain
Strain designation: KU
Other collection no.
or WDCM no.: ATCC 51756
Isolated from: coal spoil enrichment culture K of P. Norris, Univ. of Warwick Country: United Kingdom of Great Britain and Northern Ireland
Kingsbury Date of sampling: before 1984
Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain.
History: <- K. B. Hallberg; KU Genbank accession numbers: 16S rRNA gene: Z29975
Cultivation conditions: Medium 150a , 45°C
Incubation time: 2-3 daysPlease follow special instructions: 'Cultivation of Acidophiles'
Complete DSMZ Media ListSummary and
additional information: <- K. B. Hallberg; KU. Coal spoil enrichment culture K of P. Norris, Univ. of Warwick; United Kingdom, Kingsbury (5134).
Type strain. Taxonomy/description (5134, 6031, 7700). Sequence accession no. 16S rRNA gene: Z29975.
DNA-DNA similarity (5134). Ubiquinone Q-8 (5134). Plasmid pTK1 (10kbp; 6.6 MDa). (Medium 150a, 45°C).
For detailed information: BacDive - The Bacterial Diversity MetadatabaseLiterature: 5134, 6031, 7700
Risk group: 1 (classification according to German TRBA)Supplied as:
Delivery formPricesFreeze Dried80,- ?
Active culture on request185,- ?
DNA120,- ?
Price Category for this culture: 1
Freight and handling charges will be added. See price list.Other cultures: All DSMZ cultures of the species
