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Microbacterium lacusdiani Zhang et al. 2017 
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Microbacteriaceae.
30286T <-- W.-J. Li; Yunnan Inst. of Microbiol., Yunnan Univ., China; JXJ CY 01.
Accessioned in 2014. 
=DSM 29188 =KCTC 29655.
Type strain [11663,11802].
Medium: 26;  Temperature: 28°C; Rehydration fluid: 656.
Source: Mucilaginous sheath of Microcystis aeruginosa FACHB-905, collected from Lake Dianchi, Yunnan Province, China [11802].
Biochemistry/Physiology: [11802].
Cell wall: L-Orn; Man, Rha, Glc, Gal, Ara, Fuc [11802].
Fatty acid: a-C15:0, i-C16:0, a-C17:0, i-C15:0 [11802].
Quinone: MK-11, MK-12 [11802].
Polar lipid: DPG, PG, GL, PLs [11802].
G+C (mol%): 70.4 (HPLC) [11802].
DNA-DNA relatedness: [11802].
Phylogeny: 16S rRNA gene (KP986565) [11802].
More information: Solubilizes insoluble inorganic (calcium phosphate) and organic phosphate (L-α-phosphatidylcholine) [11802].
NCBI Taxonomy ID: 1688485.
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.