Leucobacter musarum Clark and Hodgkin 2015
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Microbacteriaceae.
31937T <-- CIP 110721 <-- L. C. Clark; Univ. of Oxford, UK; CBX152.
Accessioned in 2017.
=CIP 110721 =DSM 27160.
Type strain [10860].
Medium: 28; Temperature: 28°C; Rehydration fluid: 656.
Source: Nematodes from Santa Antao, Cabo Verde [10860].
Biochemistry/Physiology: [10860].
Cell wall: 2,4-A2bu [10860].
Fatty acid: a-C15:0, a-C17:0, i-C16:0 [10860].
Quinone: MK-10, MK-11 [10860].
Polar lipid: PG, DPG [10860].
Phylogeny: 16S rRNA gene (KF906845) [10860].
Other taxonomic data: Genome-to-genome distances [12227].
Genome sequence: JHBW00000000 [10860].
NCBI Taxonomy ID: 1461261.
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Microbacteriaceae.
31937T <-- CIP 110721 <-- L. C. Clark; Univ. of Oxford, UK; CBX152.
Accessioned in 2017.
=CIP 110721 =DSM 27160.
Type strain [10860].
Medium: 28; Temperature: 28°C; Rehydration fluid: 656.
Source: Nematodes from Santa Antao, Cabo Verde [10860].
Biochemistry/Physiology: [10860].
Cell wall: 2,4-A2bu [10860].
Fatty acid: a-C15:0, a-C17:0, i-C16:0 [10860].
Quinone: MK-10, MK-11 [10860].
Polar lipid: PG, DPG [10860].
Phylogeny: 16S rRNA gene (KF906845) [10860].
Other taxonomic data: Genome-to-genome distances [12227].
Genome sequence: JHBW00000000 [10860].
NCBI Taxonomy ID: 1461261.
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
