Rothia halotolerans (Tang et al. 2009) Nouioui et al. 2018
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Micrococcaceae.
31975T <-- DSM 18442 <-- S.-K. Tang and Y. Wang; Yunnan Inst. of Microbiol., China; YIM 90716.
Accessioned in 2017.
=CCTCC AB 206069 =DSM 18442 =KCTC 19172.
Kocuria halotolerans.
Type strain [8890,12227,12325].
Medium: 26, 475; Temperature: 28°C; Rehydration fluid: 656.
Source: Saline soil from Ganjiahu Suosuo Forest National Nature Reserve, Xinjiang Province, north-west China [8890].
Biochemistry/Physiology: [8890].
Cell wall: Lys-Ala3 (type A3α); Gal, Glc [8890].
Fatty acid: a-C15:0, i-C16:0, a-C17:0, n-C16:0 [8890].
Quinone: MK-7(H2), MK-8(H2) [8890].
Polar lipid: PG, DPG [8890].
G+C (mol%): 68 (HPLC) [8890].
Phylogeny: 16S rRNA gene (DQ979377) [8890].
Taxonomy: [12227].
Genome sequence: NOIU00000000.
NCBI Taxonomy ID: 405770.
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.