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Escherichia coli (Migula 1895) Castellani and Chalmers 1919 
Taxonomy in NCBI database: Bacteria; Proteobacteria; Gammaproteobacteria; Enterobacterales; Enterobacteriaceae.
8537 <-- ATCC 15289 <-- Ajinomoto Co., Inc., Japan; B-25.
Accessioned in 1992. 
=ATCC 15289.
This strain is not exported outside Japan 
Biosafety level 2. 
Medium: 12;  Temperature: 26°C; Rehydration fluid: 663.
More information: The 16S rRNA gene sequence of this strain has 99.2% similarity to that of the type strain of Escherichia coli (LC069032).
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.