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Corynebacterium frankenforstense Wiertz et al. 2013 
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Corynebacteriales; Corynebacteriaceae.
32210T <-- CCUG 63371 <-- A. Lipski; Univ. Bonn, Germany; ST18 <-- S. C. Schulz.
Accessioned in 2017. 
=CCUG 63371 =CIP 110785 =DSM 45800.
Type strain [11668].
Medium: 26, 28, 256;  Temperature: 28°C; Rehydration fluid: 656.
Source: Bulk milk tank of a dairy farm, Germany [11668].
Biochemistry/Physiology: [11668].
Cell wall: N-Acetyl Mur [11668].
Fatty acid: n-C16:0, n-C18:1 cis 9 [11668].
Quinone: MK-8(H2) [11668].
Polar lipid: DPG, PG, PI [11668].
G+C (mol%): 71.5 (genome sequence) [12227].
DNA-DNA relatedness: [11668].
Phylogeny: 16S rRNA gene (HE983827) [11668].
Other taxonomic data: Mycolic acid [11668].
Genome sequence: CP009247.
NCBI Taxonomy ID: 1230998.
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.