Bacillus maritimus Pal et al. 2017
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae.
31631T <-- S. Mayilraj; MTCC, India; KS16-9.
Accessioned in 2016.
=DSM 100413 =KCTC 33834 =MTCC 12305.
Type strain [11719].
Terms and conditions requested for distribution
Medium: 475; Temperature: 28°C; Rehydration fluid: 656.
Source: Marine sediment from Kovalam, Kanyakumari coastal region of the Indian Ocean, India [11719].
Biochemistry/Physiology: [11719].
Cell wall: meso-A2pm [11719].
Fatty acid: i-C15:0, a-C15:0 [11719].
Quinone: MK-7 [11719].
Polar lipid: DPG, PG, PE [11719].
G+C (mol%): 45.4 (Tm) [11719].
Phylogeny: 16S rRNA gene (KP317497) [11719].
NCBI Taxonomy ID: 1643336.
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.