Marinifilum breve Fu et al. 2018
Taxonomy in NCBI database: Bacteria; Bacteroidetes/Chlorobi group; Bacteroidetes; Bacteroidia; Marinilabiliales; Marinifilaceae.
32401T <-- X. Shi and C. Jia; Coll. of Mar. Life Sci., Ocean Univ. of China, China; JC075.
Accessioned in 2017.
=KCTC 15646 =MCC 1K03477.
Type strain [12341].
Medium: 1102; Temperature: 16°C; Anaerobic.
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Source: Younle Blue Hole in the South China Sea at a depth of 90 m [12341].
Biochemistry/Physiology: [12341].
Fatty acid: [12341].
Quinone: MK-7 [12341].
Polar lipid: [12341].
G+C (mol%): 35.8 (genome sequence) [12341].
Phylogeny: 16S rRNA gene [12341].
Genome sequence: QFLI00000000 [12341].
NCBI Taxonomy ID: 2184082.
Publication(s) using this strain [B18332].
Delivery category: Domestic, B; Overseas, B.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
JCM32401
Taxonomy in NCBI database: Bacteria; Bacteroidetes/Chlorobi group; Bacteroidetes; Bacteroidia; Marinilabiliales; Marinifilaceae.
32401T <-- X. Shi and C. Jia; Coll. of Mar. Life Sci., Ocean Univ. of China, China; JC075.
Accessioned in 2017.
=KCTC 15646 =MCC 1K03477.
Type strain [12341].
Medium: 1102; Temperature: 16°C; Anaerobic.
open link in new window
Source: Younle Blue Hole in the South China Sea at a depth of 90 m [12341].
Biochemistry/Physiology: [12341].
Fatty acid: [12341].
Quinone: MK-7 [12341].
Polar lipid: [12341].
G+C (mol%): 35.8 (genome sequence) [12341].
Phylogeny: 16S rRNA gene [12341].
Genome sequence: QFLI00000000 [12341].
NCBI Taxonomy ID: 2184082.
Publication(s) using this strain [B18332].
Delivery category: Domestic, B; Overseas, B.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
JCM32401
