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Bacillus wiedmannii
DSM 102050
BACTERIA
 How to read the following data (Example)
Name:
Bacillus wiedmannii Miller et al. 2016
DSM No.:
102050, Type strain
Strain designation:
FSL W8-0169
Other collection no. 
or WDCM no.:
CIP 111364, LMG 29269
Isolated from:
raw milk stored in a dairy powder processing plant
Country:
United States of America
Date of sampling:
29.04.2012
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- K. Boor, Cornell Univerity <- Matthew Watterson, Cornell University, Ithaca, USA; FSL W8-0169
Genbank accession numbers:
16S rRNA gene: KU198626 
whole genome shotgun sequence: LOBC00000000
Cultivation conditions:
Medium 1 , 30°C 
or
Medium 693 , 30°C 

Incubation time: 1-2 days 

Complete DSMZ Media List
Summary and 
additional information:
<- K. Boor, Cornell Univerity <- Matthew Watterson, Cornell University, Ithaca, USA; FSL W8-0169. Raw milk stored in a dairy powder processing plant; United States of America; sampling date: 29.04.2012. Type strain. Taxonomy/description (26330). Sequence accession no. 16S rRNA gene: KU198626, whole genome shotgun sequence: LOBC00000000. Produces haemolysin BL and non-haemolytic enterotoxin (26330). Psychrotolerant (26330). Cytotoxic in a HeLa cell model. (26330). (Medium 1, 30°C or Medium 693, 30°C).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
Literature:
26330
Risk group:
2 (provisional classification by DSMZ)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
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DNA 135,- ?  
Price Category for this culture: 1

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Note: Freight charges for Risk Group 2 microorganisms will apply.
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