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平臺(tái)編號(hào)：bio-10764
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國(guó)際編號(hào)：DSM 23823
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拉丁屬名： Acetobacter sp.
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規(guī)格：凍干粉/培養(yǎng)物
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用途：DSM原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Acetobacter sp.
Name: Acetobacter sp.
DSM No.: 23823
Strain designation: Bo3
Isolated from: Bobal grape must Country: Spain
Requena Date of sampling: 2005 Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain.History: <- I. Pardo, Univ. Valencia, Campus Burjasot, Spain; Bo3 <- R. Ma?es-Lázaro Cultivation conditions: Medium 1603 , 28°C
Complete DSMZ Media ListSummary and
additional information: <- I. Pardo, Univ. Valencia, Campus Burjasot, Spain; Bo3 <- R. Ma?es-Lázaro. Bobal grape must; Spain, Requena. (Medium 1603, 28°C). For detailed information: BacDive - The Bacterial Diversity MetadatabaseRisk group: 1 (provisional classification by DSMZ)Supplied as:
Delivery formPrices
Freeze Dried80,- ?
Active culture on request185,- ?
DNA120,- ?
Price Category for this culture: 1
Freight and handling charges will be added. See price list.Other cultures: All DSMZ cultures of the species
DSM23823
