Massilia yuzhufengensis Shen et al. 2013
Taxonomy in NCBI database: Bacteria; Proteobacteria; Betaproteobacteria; Burkholderiales; Oxalobacteraceae.
18139T <-- L. Shen Y1243-1.
Accessioned in 2011.
=CGMCC 1.12041 =KACC 16569.
Type strain [13371].
Medium: 346; Temperature: 25°C; Rehydration fluid: 663.
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Source: Ice core section drilled 119.6 m deep in Yuzhufeng Glacier, Tibetan Plateau, China [13371].
Morphology: [13371].
Biochemistry/Physiology: [13371].
Fatty acid: [13371].
Quinone: Q-8 [13371].
Polar lipid: [13371].
G+C (mol%): 65.7 (Tm) [13371].
DNA-DNA relatedness: [13371].
Phylogeny: 16S rRNA gene (JQ409016) [13371].
Genome sequence: FOLD00000000.
Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Imposed
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
Taxonomy in NCBI database: Bacteria; Proteobacteria; Betaproteobacteria; Burkholderiales; Oxalobacteraceae.
18139T <-- L. Shen Y1243-1.
Accessioned in 2011.
=CGMCC 1.12041 =KACC 16569.
Type strain [13371].
Medium: 346; Temperature: 25°C; Rehydration fluid: 663.
open link in new window
Source: Ice core section drilled 119.6 m deep in Yuzhufeng Glacier, Tibetan Plateau, China [13371].
Morphology: [13371].
Biochemistry/Physiology: [13371].
Fatty acid: [13371].
Quinone: Q-8 [13371].
Polar lipid: [13371].
G+C (mol%): 65.7 (Tm) [13371].
DNA-DNA relatedness: [13371].
Phylogeny: 16S rRNA gene (JQ409016) [13371].
Genome sequence: FOLD00000000.
Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Imposed
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
