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平臺(tái)編號(hào)：bio-119874
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國(guó)際編號(hào)：JCM 16130
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拉丁屬名： Actinomyces massiliensis
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規(guī)格：凍干粉/培養(yǎng)物
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用途：JCM原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Actinomyces massiliensis
Actinomyces massiliensis Renvoise et al. 2009
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Actinomycetales; Actinomycetaceae.
16130T <-- CCUG 53522 <-- V. Roux 4401292.
Accessioned in 2009.
=CCUG 53522 =CSUR P18 =DSM 23047.
Type strain [7613].
Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663.
Source: Human blood sample [7613].
Biochemistry/Physiology: [7613].
Fatty acid: [7613].
Phylogeny: 16S rRNA gene (AB545934, EF558367) [7613].
Genome sequence: AKIO00000000 [11565].
NCBI Taxonomy ID: 461393.
JCM16130
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Actinomycetales; Actinomycetaceae.
16130T <-- CCUG 53522 <-- V. Roux 4401292.
Accessioned in 2009.
=CCUG 53522 =CSUR P18 =DSM 23047.
Type strain [7613].
Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663.
Source: Human blood sample [7613].
Biochemistry/Physiology: [7613].
Fatty acid: [7613].
Phylogeny: 16S rRNA gene (AB545934, EF558367) [7613].
Genome sequence: AKIO00000000 [11565].
NCBI Taxonomy ID: 461393.
JCM16130
