Agromyces ramosus Gledhill and Casida 1969
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Micrococcales; Microbacteriaceae.
3108T <-- KCC A-0108 <-- L. E. Casida PSU 38L.
Accessioned in 1983.
=ATCC 25173 =BCRC 12879 =CIP 103037 =DSM 43045 =IAM 15120 =IFO 13895 =IFO 13899 =IMET 11027 =KCTC 9232 =LMG 16680 =MTCC 267 =NBRC 13895 =NBRC 13899 =NCIMB 10801 =VKM Ac-1198.
Type strain [819].
Medium: 28; Temperature: 28°C; Rehydration fluid: 656.
Source: Soil [819].
Biochemistry/Physiology: [819,4055].
Cell wall: L-A2bu, Ala, Glu, Gly [819,4055,4358], type B2γ ([L-A2bu] D-Glu-D-A2bu) [247].
Fatty acid: [3470,4055].
Quinone: MK-12, MK-13 [3470,4055].
Polar lipid: [3470], type PI [1277].
G+C (mol%): 71.4 (Bd) [819], 76.7 (Tm) [275], 68.9 (HPLC) [4055].
DNA-DNA relatedness: [275,3304,4055].
Phylogeny: 16S rRNA gene (X77447) [3571], 5S rRNA [3856].
Genome sequence: SGWY00000000.
NCBI Taxonomy ID: 33879.
Publication(s) using this strain [A04007].