Allonocardiopsis opalescens Du et al. 2013
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Streptosporangiales.
31480T <-- KCTC 19844 <-- Y.-Q. Zhang; Inst. of Med. Biotechnol., Chin. Acad. Med. Sci. & Peking Union Med. Coll., China; I10A-01259.
Accessioned in 2016.
=CPCC 203428 =DSM 45601 =KCTC 19844.
Type strain [11092].
Medium: 43; Temperature: 28°C; Rehydration fluid: 656.
Source: Surface-sterilized red fruit of Lonicera maackii (Rupr.) Maxim., a medicinal plant, from a suburb of Beijing, China [11092].
Biochemistry/Physiology: [11092].
Cell wall: meso-A2pm; Gal [11092].
Fatty acid: i-C16:0, a-C15:0, i-C15:0, i-C14:0, n-C17:1ω9c, n-C16:0, n-C18:1ω9c [11092].
Quinone: MK-9, MK-11, MK-12, MK-10 [11092].
Polar lipid: PG, DPG, GLs, PC, PI, PLs [11092].
G+C (mol%): 70.6 (Tm) [11092], 73.9 (genome sequence) [12227].
Phylogeny: 16S rRNA gene (JQ309825) [11092].
Genome sequence: PVZC00000000.
NCBI Taxonomy ID: 1144618.
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Streptosporangiales.
31480T <-- KCTC 19844 <-- Y.-Q. Zhang; Inst. of Med. Biotechnol., Chin. Acad. Med. Sci. & Peking Union Med. Coll., China; I10A-01259.
Accessioned in 2016.
=CPCC 203428 =DSM 45601 =KCTC 19844.
Type strain [11092].
Medium: 43; Temperature: 28°C; Rehydration fluid: 656.
Source: Surface-sterilized red fruit of Lonicera maackii (Rupr.) Maxim., a medicinal plant, from a suburb of Beijing, China [11092].
Biochemistry/Physiology: [11092].
Cell wall: meso-A2pm; Gal [11092].
Fatty acid: i-C16:0, a-C15:0, i-C15:0, i-C14:0, n-C17:1ω9c, n-C16:0, n-C18:1ω9c [11092].
Quinone: MK-9, MK-11, MK-12, MK-10 [11092].
Polar lipid: PG, DPG, GLs, PC, PI, PLs [11092].
G+C (mol%): 70.6 (Tm) [11092], 73.9 (genome sequence) [12227].
Phylogeny: 16S rRNA gene (JQ309825) [11092].
Genome sequence: PVZC00000000.
NCBI Taxonomy ID: 1144618.
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
