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中文名稱暫無(wú)
    中文名稱暫無(wú)
  • 平臺(tái)編號(hào):bio-120516
  • 國(guó)際編號(hào): JCM 11671
  • 拉丁屬名: Ancylobacter rudongensis
  • 規(guī)格:凍干粉/培養(yǎng)物
  • 用途:JCM 原裝進(jìn)口
  • 服務(wù)費(fèi)用:
    加載中……
  • 訂購(gòu) 說(shuō)明書(shū)
  • 注意事項(xiàng):僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫(kù)為準(zhǔn))

Ancylobacter rudongensis Xin et al. 2004 
Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Hyphomicrobiales; Xanthobacteraceae.
11671T <-- AS 1.1761 <-- Y. H. Xin.
Accessioned in 2002. 
=BCRC 17434 =CGMCC 1.1761 =CIP 108316 =DSM 17131 =NCIMB 14355.
Type strain [5660].
Medium: 349;  Temperature: 30°C; Rehydration fluid: 663. 
Source: Roots of Spartina anglica in Rudong Country, Jiangsu Province, China [5660].
Biochemistry/Physiology: [5660].
G+C (mol%): 68.2 (Tm) [5660].
DNA-DNA relatedness: [5660].
Phylogeny: 16S rRNA gene (AY056830) [5660].
Genome sequence: FMTP00000000.
NCBI Taxonomy ID: 177413.
Publication(s) using this strain [C04133].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

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